We know good food can be a powerful force for change, especially when it reaches young people. That’s why we’re thrilled to be part of the growing movement to transform school food across Californi...
Not all fruit is created equal. The balance of sugar and acid, texture, and aroma all contribute to what makes a piece of fruit legendary. While our taste buds remain the ultimate judge of what’s e...
You may know us as stone fruit growers, but as much as we are that, we’d also consider ourselves soil farmers or stewards. With a deep commitment to building and renewing our soil, you will hear us...
We’re thrilled to continue our partnership with Sweetgreen for the Peach + Goat Cheese salad on their summer menu. Their commitment to sourcing directly from farms like ours, where soil health, fla...
The Suncrest is one of the older peach varieties we grow, and one of our favorites. You won’t find it widely planted anymore. As an heirloom, it holds onto some old-time traits: a fuzzy skin, and i...
Compost is like a puzzle and we need all the right pieces to make it whole. A good compost pile is 70 percent carbon and 30 percent nitrogen. This ratio promotes more rapid decomposition of organic...
At Frog Hollow Farm, we believe that a thriving food system starts with collaboration. That’s why we partner with neighboring farms that share our commitment to sustainability, organic practices, a...
When the sun is high in the sky and the days stretch long and warm, there’s nothing quite like the joy of a cold, sweet treat to cool you down. At Frog Hollow Farm, where we grow legendary, organic...
